Wines Of Anarchy White
The grapes are harvested before the full maturation and placed in the press with the whole bunches.
The juice is transferred to the stainless steel tank where the first fermentations starts.
Part of the juice is kept in cold temperature and added to the still wine in order to start the second fermentation in autoclave.
After few months the wine is bottled.
The cloudiness of the product means that the wine has not been filtered. It keeps all the natural sediments produced by the winemaking process.